Prep Time15 minsYields10 Servings

These chocolate brownie bites have recently become a favourite in our household. Ever since I first made them a few weeks ago my husband has been asking me to make them weekly. They are so decadent and very moreish. We've recently been enjoying 1-2 balls in the evening for a healthy post-dinner treat. What's great about them is that they are loaded with good-for-you ingredients and they hit that sweet tooth craving if it's calling. I hope you enjoy them as much as we do!

Ingredients:

 1 cup almond meal
  cup raw cacao powder
 ¼ cup ground flaxseeds
  cup almond butter
 ¼ cup coconut oil
 ¼ cup pure maple syrup
 1 tsp pure vanilla extract
 Pinch of sea salt
 6 squares of 70%+ lindt dark chocolate

Method:

1

Add all ingredients expect the dark chocolate into a food processor and process until well combined. Using your hands roll the dough into bite-sized balls.

2

Melt the dark chocolate in a small saucepan over low heat.

3

Roll the balls in the melted dark chocolate and add onto a lined baking tray or plate. Put the balls into the fridge to set for 30-60 minutes.

Ingredients

 1 cup almond meal
  cup raw cacao powder
 ¼ cup ground flaxseeds
  cup almond butter
 ¼ cup coconut oil
 ¼ cup pure maple syrup
 1 tsp pure vanilla extract
 Pinch of sea salt
 6 squares of 70%+ lindt dark chocolate

Directions

1

Add all ingredients expect the dark chocolate into a food processor and process until well combined. Using your hands roll the dough into bite-sized balls.

2

Melt the dark chocolate in a small saucepan over low heat.

3

Roll the balls in the melted dark chocolate and add onto a lined baking tray or plate. Put the balls into the fridge to set for 30-60 minutes.

Dark Chocolate Brownie Bites